Clean, healthy and well preserved grains of white or red corn, Zea mays L. small grain for popping.
Keep in a cool and dry place. Once the bag is opened, be sure to close it again. If you empty the product into another container, remember to label it with its batch number and elaboration date, and keep it tightly closed.
12 months, as long as storing conditions are followed.
Food consumption, after cooking. Choose a pot or saucepan with a lid does not allow air circulation. Cover the bottom of the pot with butter, oil or vegetable spray, add Egran’s Pisingallo Corn, cover and keep in low heat until all grains have exploded.
May contain traces of wheat, oat, barley, and rye.
Suitable for vegetarians, vegans and non-vegetarians. Product with Kosher Certification. Product with a certificate from the Professional Association for Food and Health (APSAL by its acronym in Spanish).
15 x 200 g /10 x 500 g / 25 kg bag.